Description
Delightful Peach Cobbler Overnight Oats combine the heartiness of oats with sweet, ripe peaches for a wholesome breakfast that evokes the comforting flavors of a classic dessert.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk (or dairy-free alternative)
- 1 cup diced peaches (fresh or canned)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons maple syrup (or honey)
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine rolled oats, milk, diced peaches, cinnamon, nutmeg, maple syrup, vanilla extract, and salt in a large bowl.
- Stir until well combined.
- Divide the mixture into individual jars or containers and seal with a lid.
- Refrigerate overnight (or for at least 4 hours) to allow the oats to soften.
- Give the oats a good stir in the morning and enjoy them cold, or warm them in the microwave if desired.
Notes
Choose ripe peaches for the best flavor. Experiment with other fruits or spices to create your own twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 5mg