Description
Discover the joy of baking a healthy, irresistibly delicious treat with this Wholemeal Pear Slice recipe.
Ingredients
Scale
- 2 cups wholemeal flour
- 1 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups ripe pears, peeled and diced
Instructions
- Preheat your oven to 180°C (350°F) and grease a baking dish.
- In a large bowl, mix together the wholemeal flour, brown sugar, baking powder, baking soda, salt, and ground cinnamon.
- In another bowl, whisk together the melted butter, eggs, and vanilla extract.
- Combine the wet ingredients with the dry ingredients until just mixed.
- Fold in the diced pears gently.
- Pour the batter into the prepared baking dish and spread evenly.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before slicing and serving.
Notes
- For added flavor, consider adding chopped nuts or dried fruits.
- This slice can be stored in an airtight container for up to a week.
- Serve warm or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Healthy
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 40mg