Description
A vibrant and healthy rice bowl featuring grilled chicken, fresh corn, and a zesty dressing, perfect for a spring dinner.
Ingredients
Scale
- 2 cups cooked rice
- 1 lb grilled chicken, sliced
- 1 cup fresh corn kernels
- 1/2 cup diced red bell pepper
- 1/4 cup chopped cilantro
- 1 avocado, sliced
- 1 lime, juiced
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cooked rice, grilled chicken, corn, red bell pepper, and cilantro.
- Drizzle with lime juice and season with salt and pepper.
- Toss everything together until well mixed.
- Serve in bowls and top with sliced avocado.
- Enjoy your fresh and healthy meal!
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Notes
- This dish can be made ahead for meal prep.
- Feel free to add other vegetables like tomatoes or cucumbers.
- Great for a light dinner or lunch option.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Grilling and Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg