Description
A delightful treat combining toasted bread, creamy Nutella, and fresh berries, fashioned into heart shapes for a cozy breakfast or snack.
Ingredients
Scale
- 2 slices bread (white, whole wheat, or brioche)
- 2 tablespoons Nutella
- 1/2 cup fresh strawberries, hulled and sliced
- 1/2 cup fresh raspberries
- Powdered sugar, for dusting
Instructions
- Wash and slice the strawberries. Set aside with the raspberries.
- Toast the bread in a skillet over medium heat until golden on both sides.
- Cut each slice of toast into a heart shape using a cookie cutter.
- Spread Nutella evenly over each heart-shaped toast.
- Top with strawberries and raspberries.
- Dust with powdered sugar and serve immediately.
Notes
Use fresh ingredients for the best flavor; experiment with different breads and add a chocolate drizzle for a more indulgent treat.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: European
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg