Description
A delightful and creamy Strawberry Cheesecake Milkshake that captures the essence of summer with the sweetness of fresh strawberries and rich cream cheese.
Ingredients
Scale
- 1 cup fresh strawberries, hulled
- 1 cup milk
- 4 oz cream cheese, softened
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 cup vanilla ice cream
- Whipped cream (optional, for topping)
Instructions
- Combine the fresh strawberries, milk, cream cheese, sugar, and vanilla extract in a blender.
- Blend until smooth.
- Add the vanilla ice cream and blend again until smooth and creamy.
- Pour into glasses and top with whipped cream, if desired.
- Serve immediately and enjoy your refreshing milkshake!
Notes
For those with diabetes, consider sugar substitutes like stevia or monk fruit for a lower calorie option. Use ripe strawberries for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg