Description
A comforting dish featuring zesty Italian sausage, vibrant bell peppers, and rich melted cheese, perfect for a low-carb lifestyle.
Ingredients
Scale
- 1 lb Italian sausage
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 cups shredded cheese (mozzarella or cheddar)
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
Notes
For a spicier kick, try using pepper jack cheese or top with fresh herbs like basil.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: main course
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 80mg
