Description
Delightful bites of creamy mozzarella wrapped in salty prosciutto, perfect for appetizers or parties.
Ingredients
- Prosciutto slices
- Mozzarella balls
- Olive oil
- Black pepper
- Fresh basil (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Take a slice of prosciutto and wrap it around a mozzarella ball.
- Place the wrapped mozzarella on a baking sheet lined with parchment paper.
- Drizzle with olive oil and sprinkle with black pepper.
- Bake in the preheated oven for about 10-15 minutes, or until the prosciutto is crispy.
- Serve warm, garnished with fresh basil if desired.
Notes
Best served fresh for optimal taste and texture. Can be paired with wine for cozy nights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 bites
- Calories: 280
- Sugar: 0g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 30mg