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Pineapple Kiwi Salad


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  • Author: chef-emmy
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant and refreshing salad combining sweet pineapple and tart kiwi, perfect for summer picnics and gatherings.


Ingredients

Scale
  • 2 cups fresh pineapple, diced
  • 2 cups kiwi, peeled and sliced
  • 1/4 cup honey
  • 2 tablespoons lime juice
  • 1/2 cup toasted coconut


Instructions

  1. Combine in a large bowl the diced pineapple and sliced kiwi.
  2. Whisk together the honey and lime juice in a separate small bowl.
  3. Pour the honey lime dressing over the fruit.
  4. Toss gently to combine.
  5. Top with toasted coconut before serving.
  6. Enjoy at your summer picnic!

Notes

Choose ripe fruits for optimal sweetness and consider chilling the salad before serving to meld the flavors.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 30g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg