Description
A delightful and healthier dessert combining creamy Greek yogurt, nutty peanut butter, and rich dark chocolate.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup natural peanut butter
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate protein powder
- 1/2 cup dark chocolate chips
- Sea salt (optional)
Instructions
- Combine Greek yogurt, peanut butter, honey, and protein powder until smooth.
- Spread the mixture evenly onto a parchment-lined baking sheet.
- Sprinkle dark chocolate chips over the top and lightly press them into the mixture.
- If desired, sprinkle a little sea salt on top.
- Freeze for at least 120 minutes until firm.
- Once frozen, break into pieces and enjoy!
Notes
Store in an airtight container for up to a week in the fridge or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 8g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg