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Patriotic Fruit Cones


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  • Author: chef-emmy
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delightful dessert featuring fresh strawberries and blueberries layered on creamy yogurt in a crunchy cone, perfect for summer celebrations.


Ingredients

Scale
  • 1 cup Strawberries, sliced
  • 1 cup Blueberries
  • 1 cup Vanilla yogurt or whipped cream
  • 4 Ice cream cones
  • Granola or nuts (optional)


Instructions

  1. Wash and prepare the fruits by cutting strawberries into slices if needed.
  2. Take an ice cream cone and fill it with a layer of vanilla yogurt or whipped cream.
  3. Alternate layering red fruits (strawberries) and blue fruits (blueberries) in the cone.
  4. Top with granola or nuts if desired.
  5. Serve immediately and enjoy!

Notes

Use ripe, fresh fruits for better flavor and visual appeal.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cone
  • Calories: 180
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 5mg