Description
Delightful No Bake Oreo Cheesecake Cups are a rich and creamy dessert that brings simplicity and nostalgia to any occasion.
Ingredients
Scale
- 16 Oreo cookies, crushed
- 2 tablespoons butter, melted
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipped cream
Instructions
- Mix crushed Oreo cookies and melted butter until combined.
- Press the mixture into the bottom of serving cups to form a crust.
- Beat cream cheese and powdered sugar in another bowl until smooth.
- Fold in the whipped cream until well mixed.
- Spoon the cream cheese mixture over the crust in the cups.
- Chill in the refrigerator for at least 60 minutes before serving. Top with additional crushed Oreos if desired.
Notes
For a diabetes-friendly version, use sugar substitutes like stevia or monk fruit instead of powdered sugar.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
