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No Bake Oreo Cheesecake Cups


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  • Author: chef-emmy
  • Total Time: 60 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delightful No Bake Oreo Cheesecake Cups are a rich and creamy dessert that brings simplicity and nostalgia to any occasion.


Ingredients

Scale
  • 16 Oreo cookies, crushed
  • 2 tablespoons butter, melted
  • 1 cup cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 cup whipped cream


Instructions

  1. Mix crushed Oreo cookies and melted butter until combined.
  2. Press the mixture into the bottom of serving cups to form a crust.
  3. Beat cream cheese and powdered sugar in another bowl until smooth.
  4. Fold in the whipped cream until well mixed.
  5. Spoon the cream cheese mixture over the crust in the cups.
  6. Chill in the refrigerator for at least 60 minutes before serving. Top with additional crushed Oreos if desired.

Notes

For a diabetes-friendly version, use sugar substitutes like stevia or monk fruit instead of powdered sugar.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 18g
  • Sodium: 220mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg