Description
Delightful jalapeno cheese bites featuring creamy cheddar and spicy jalapeno peppers, perfect for gatherings.
Ingredients
Scale
- 6 Jalapeno peppers
- 1 cup Cheddar cheese, shredded
- 8 oz Cream cheese, softened
- 1/4 cup Mayonnaise
- Spices (garlic powder, onion powder, chili powder)
Instructions
- Preheat the oven to 350°F (175°C).
- Combine cream cheese, cheddar cheese, mayonnaise, and spices in a mixing bowl.
- Halve and seed the jalapeno peppers.
- Fill each jalapeno half with the cheese mixture.
- Place the filled jalapenos on a baking sheet.
- Bake for 15-20 minutes or until the cheese is bubbly and golden.
- Serve warm and enjoy!
Notes
For a healthier option, consider using sugar-free alternatives for dips. Store leftovers in an airtight container and consume within 3-4 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg