Description
A delightful fusion of Italian ingredients creating a unique sushi-inspired appetizer.
Ingredients
- Prosciutto
- Burrata cheese
- Sun-dried tomatoes
- Fresh basil
- Balsamic glaze
Instructions
- Lay out the prosciutto slices.
- Place a piece of burrata cheese, a few sun-dried tomatoes, and a basil leaf at one end of each slice.
- Roll the prosciutto around the filling tightly.
- Arrange on a serving platter and drizzle with balsamic glaze before serving.
Notes
Use high-quality ingredients for the best flavor. Experiment with additional fillings like olives or roasted red peppers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 40mg