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Honey Lime Rainbow Fruit Salad


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  • Author: chef-emmy
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegan

Description

A vibrant medley of fresh fruits drizzled with a sweet and tangy honey lime dressing, perfect for any occasion.


Ingredients

Scale
  • 1 lb fresh strawberries, chopped
  • 1 lb fresh pineapple, chopped
  • 12 oz fresh blueberries
  • 12 oz red grapes, sliced into halves
  • 4 kiwis, peeled and chopped
  • 3 mandarin oranges, peeled and sectioned
  • 2 bananas, sliced (optional)
  • 1/4 cup honey
  • 2 tsp lime zest (zest of 2 medium limes)
  • 1 1/2 Tbsp fresh lime juice


Instructions

  1. Wash and chop all the fresh fruit as directed.
  2. Add all the prepared fruit to a large mixing bowl to combine.
  3. Whisk together in a separate small mixing bowl the honey, fresh lime zest, and lime juice until well combined.
  4. Pour the honey lime dressing over the fruit mixture.
  5. Gently toss all the fruits to evenly coat them with the dressing.
  6. Serve immediately to enjoy the fresh vibrant taste.

Notes

Use ripe, seasonal fruits for maximum flavor and serve in chilled bowls for added refreshment.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 35g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 6g
  • Protein: 2g
  • Cholesterol: 0mg