Description
Delectable slow-cooked pork ribs coated in a sweet and savory honey garlic sauce, perfect for family gatherings.
Ingredients
Scale
Instructions
- Mix together honey, soy sauce, minced garlic, rice vinegar, salt, and pepper in a bowl.
- Place the pork ribs in the slow cooker and pour the honey garlic sauce over them.
- Cover and cook on low for 6-8 hours or until the ribs are tender.
- Broil the ribs in the oven for a few minutes to caramelize the sauce before serving. Enjoy!
Notes
Consider using sugar-free options like stevia for a diabetic-friendly version. Fresh garlic will intensify the flavor.
- Prep Time: 15 minutes
- Cook Time: 480 minutes
- Category: main course
- Method: Slow Cooking
- Cuisine: Asian-American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 30g
- Sodium: 750mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg
