Description
A simple and fresh salsa recipe that brings bold flavors and vibrant colors to your table, perfect for any gathering.
Ingredients
Scale
- 6 ripe tomatoes
- 1 small onion, diced
- 1-2 jalapeño peppers, minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt to taste
Instructions
- Dice the tomatoes and onion, and mince the jalapeño peppers.
- In a bowl, combine the tomatoes, onion, jalapeños, and cilantro.
- Squeeze in the lime juice and season with salt.
- Mix well and adjust seasoning if needed.
- Serve immediately with tortilla chips.
Notes
Use fresh ingredients for the best flavor, and adjust jalapeño to control heat level.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 3g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
