Description
A flavorful Hawaiian pizza featuring sweet caramelized pineapple, savory prosciutto, crispy bacon, and gooey mozzarella for a taste of paradise.
Ingredients
Scale
- 1 pizza dough
- 4 oz cooked prosciutto
- 4 oz cooked bacon
- 1 cup caramelized pineapple
- 2 oz pickled jalapeños
- 1 cup mozzarella cheese
- 1 tbsp olive oil
- 1/2 cup tomato sauce
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough onto a pizza stone or a baking sheet.
- Spread a layer of tomato sauce over the dough.
- Sprinkle mozzarella cheese evenly over the sauce.
- Top with caramelized pineapple, prosciutto, bacon, and pickled jalapeños.
- Drizzle with olive oil and season with salt and pepper.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly.
- Remove from oven, let cool slightly, slice, and serve.
Notes
For a heart-healthy option, consider using sugar substitutes for the sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: main course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg