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Hamburger Sausage & Pepperoni Pie

Hamburger Sausage & Pepperoni Pie Recipe


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  • Author: Kelly
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

A delicious and hearty pie filled with hamburger, sausage, and pepperoni, perfect for dinner.


Ingredients

Scale
  • 1 pie crust
  • 1 pound ground hamburger
  • 1/2 pound sausage
  • 1/2 cup pepperoni slices
  • 1 cup shredded cheese
  • 1/2 cup pizza sauce
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste


Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the ground hamburger and sausage over medium heat until browned. Drain excess fat.
  3. Add pepperoni, pizza sauce, Italian seasoning, salt, and pepper to the meat mixture. Stir to combine.
  4. Place the pie crust in a pie dish and fill it with the meat mixture.
  5. Top with shredded cheese.
  6. Bake in the preheated oven for 25-30 minutes or until the crust is golden brown and the cheese is melted.
  7. Let it cool for a few minutes before slicing and serving.

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Notes

  • Feel free to add your favorite pizza toppings.
  • This pie can be made ahead of time and reheated.
  • Serve with a side salad for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 60mg