Description
Delightful ghost-shaped chips perfect for festive snacking during Halloween.
Ingredients
Scale
- 4 flour tortillas (gluten-free or grain-free, as needed)
- Spray avocado or olive oil
- Salt
- Halloween cookie cutter
Instructions
- Preheat oven to 375 degrees F.
- Lightly grease a cookie sheet.
- Using a cookie cutter, cut out ghost-shaped chips from each tortilla.
- Transfer cutouts to your prepared baking sheet.
- Mist the chips with olive oil spray and sprinkle with salt.
- Bake at 375 degrees for 5-7 minutes.
- Serve with salsa, guacamole, or Pumpkin Taco Soup!
Notes
Cut carefully and ensure uniform size for even baking. Store in an airtight container for freshness.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg