Description
Delight in the sweet and caramelized goodness of Grilled Honey Glazed Pineapple, perfect for summer gatherings.
Ingredients
Scale
- 1 ripe pineapple
- 1/4 cup honey
- 1 tablespoon melted butter
- Cinnamon (optional, to taste)
- Lime juice (optional, to taste)
Instructions
- Set your grill to medium heat.
- Peel and core the pineapple, then slice into rings or wedges.
- Whisk together honey and melted butter in a bowl. Optionally, add cinnamon and lime juice.
- Coat each pineapple slice with the honey-butter glaze.
- Place the glazed slices on the grill and cook for 2-3 minutes on each side until caramelized.
- Remove from the grill and serve warm.
Notes
For a healthier option, consider sugar substitutes like stevia or monk fruit for those with sugar concerns.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 30g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg