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Greek Yogurt Parfait


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  • Author: chef-emmy
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful Greek Yogurt Parfait layered with creamy yogurt, fresh berries, and crunchy granola, perfect for breakfast or dessert.


Ingredients

Scale
  • 1 cup Greek yogurt (plain or flavored)
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey or sweetener of choice (optional)
  • 1/4 cup granola (low carb, if desired)
  • Mint leaves for garnish (optional)


Instructions

  1. Layer half of the Greek yogurt in a glass or bowl.
  2. Add half of the mixed berries on top of the yogurt.
  3. Drizzle honey or sweetener over the berries, if using.
  4. Repeat the layers with the remaining yogurt and berries.
  5. Top with granola and garnish with mint leaves if desired.
  6. Serve immediately and enjoy!

Notes

Ensure to use fresh ingredients for optimal flavor. Add granola right before serving to maintain its crunch.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 20mg