Description
Delicious sugar cookies topped with creamy frosting and fresh fruits, perfect for any occasion.
Ingredients
Scale
- 1 cup sugar
- 1 cup butter, softened
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 package cream cheese (8 oz)
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract (for frosting)
- Assorted fresh fruits (strawberries, blueberries, kiwi, etc.)
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the sugar and butter until light and fluffy.
- Mix in the flour, baking powder, salt, and vanilla extract until a dough forms.
- Roll the dough into balls and place on a baking sheet. Flatten slightly.
- Bake for 10-12 minutes or until edges are lightly golden.
- Allow cookies to cool completely.
- Mix cream cheese, powdered sugar, and vanilla extract to make the frosting in a separate bowl.
- Spread the frosting on cooled cookies.
- Top with assorted fresh fruits.
- Serve and enjoy!
Notes
For a healthier touch, use sugar substitutes or seasonal fruits. Store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg