Description
A vibrant and creamy egg salad sandwich infused with the unique flavors of curry, perfect for any occasion.
Ingredients
Scale
- 6 hard boiled eggs, chopped
- 1/4 cup mayonnaise
- 1 tablespoon curry powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Lettuce leaves
- Bread of choice
Instructions
- Combine the chopped eggs, mayonnaise, curry powder, and onion powder in a bowl.
- Mix until well combined.
- Season with salt and pepper to taste.
- Lay lettuce leaves on a slice of bread, then spread the egg salad mixture on top.
- Top with another slice of bread.
- Cut in half and serve.
Notes
For a twist, experiment with spices like dill or paprika. Chill before serving for better flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Sandwiches
- Method: No Cooking Required
- Cuisine: fusion
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 370mg