As a home cook, I often find myself drawn to recipes that are not only simple but also packed with flavor. Dolly Parton’s 5-Ingredient Casserole is one such dish that has a special place in my heart. This casserole is a warm hug on a plate, combining the comforting aroma of ground beef with the creamy richness of mushroom soup and the gooey goodness of cheddar cheese. It’s a dish that reminds me of family gatherings, where laughter and love fill the air. With just five ingredients, this recipe is perfect for busy weeknights, making it a staple in my kitchen. Trust me, once you try Dolly Parton’s 5-Ingredient Casserole, it will become a beloved favorite in your home too!
What is Dolly Parton’s 5-Ingredient Casserole?
Dolly Parton’s 5-Ingredient Casserole is a delightful dish that embodies the spirit of Southern comfort food. Originating from the heart of Tennessee, this casserole reflects Dolly’s roots and her love for home-cooked meals that bring people together. The simplicity of this recipe, with just five ingredients, makes it accessible for everyone, from novice cooks to seasoned chefs.
This casserole is a perfect example of how traditional American cuisine can be both hearty and uncomplicated. The combination of ground beef, creamy mushroom soup, cheddar cheese, macaroni, and milk creates a rich, satisfying meal that warms the soul. It’s a dish that resonates with many families, evoking memories of cozy dinners and shared stories around the table.
Moreover, the global influence of casseroles can be seen in various cultures, where similar baked dishes are cherished for their versatility and ease of preparation. Whether you’re in the mood for a comforting meal after a long day or looking to impress guests with minimal effort, Dolly Parton’s 5-Ingredient Casserole is a go-to recipe that never disappoints.
- Quick and Easy: With just five ingredients and minimal prep time, this casserole is perfect for busy weeknights.
- Deliciously Comforting: The creamy texture and savory flavors create a dish that feels like a warm embrace.
- Nutritious Options: You can easily add vegetables like spinach or bell peppers for an extra nutritional boost.
- Family-Friendly: Kids and adults alike will love this hearty meal, making it a hit at the dinner table.
- Leftover Magic: This casserole tastes even better the next day, making it a great option for meal prep.
Who It’s For
Dolly Parton’s 5-Ingredient Casserole is ideal for busy families looking for a quick meal solution, health-conscious cooks who appreciate simple ingredients, and food lovers who enjoy a taste of Southern comfort. Whether you’re a novice in the kitchen or a seasoned chef, this recipe welcomes everyone with open arms.
When to Cook It
This casserole shines during weeknight dinners when time is of the essence, but it’s also perfect for celebrations and family gatherings. It’s a dish that brings people together, making it a wonderful choice for potlucks or cozy Sunday dinners. Whenever you need a comforting meal, Dolly Parton’s 5-Ingredient Casserole is ready to step in and save the day!
Ingredients
- 1 pound ground beef: This is the heart of the casserole, providing a savory base. You can substitute with ground turkey or chicken for a leaner option.
- 1 can cream of mushroom soup: This adds creaminess and depth of flavor. If you prefer, you can use cream of chicken or a homemade version for a fresher taste.
- 1 cup shredded cheddar cheese: The gooey, melty goodness that binds everything together. Feel free to swap with mozzarella or a dairy-free cheese for a different twist.
- 1 cup uncooked macaroni: This pasta absorbs all the delicious flavors. You can use whole wheat or gluten-free pasta if desired.
- 1 cup milk: This helps create a creamy texture. Almond milk or oat milk can be used as a dairy-free alternative.
- Preheat the oven: Set your oven to 350°F (175°C) to get it nice and hot while you prepare the casserole.
- Brown the beef: In a large skillet over medium heat, cook the ground beef until it’s browned and crumbly, about 5-7 minutes. The aroma will fill your kitchen, making your mouth water!
- Mix the ingredients: In a large bowl, combine the cooked beef, cream of mushroom soup, shredded cheddar cheese, uncooked macaroni, and milk. Stir until everything is well blended, creating a creamy mixture that looks irresistible.
- Transfer to a dish: Pour the mixture into a greased casserole dish, spreading it evenly. You’ll see the cheese and beef peeking through, promising a delicious outcome.
- Bake: Place the casserole in the preheated oven and bake for 30-35 minutes. You’ll know it’s ready when the macaroni is tender and the cheese is bubbly and golden brown.
If you’re looking for sugar substitutes, consider using stevia, monk fruit, erythritol, or allulose. These options provide sweetness without the calories. Avoid using honey or maple syrup, as they can spike blood sugar levels.
- Large Skillet: A non-stick skillet works best for browning the ground beef. If you don’t have one, any large frying pan will do.
- Mixing Bowl: A large mixing bowl is essential for combining all the ingredients. A glass or stainless steel bowl is ideal, but plastic works too.
- Casserole Dish: A 9×13-inch baking dish is perfect for this recipe. If you don’t have one, any oven-safe dish will suffice.
- Measuring Cups: Accurate measurements are key! Use standard measuring cups for the milk and macaroni.
- Wooden Spoon or Spatula: A sturdy spoon or spatula is great for mixing the ingredients and transferring them to the casserole dish.
When it comes to making Dolly Parton’s 5-Ingredient Casserole, a few chef-approved hacks can elevate your dish to new heights. Here are some insights that I’ve gathered from culinary experts:
- Seasoning Matters: Chef Ina Garten suggests enhancing the flavor by adding a pinch of garlic powder or onion powder to the ground beef while browning it. This simple addition can deepen the savory notes of the casserole.
- Cheese Variations: Renowned chef Alton Brown recommends experimenting with different cheese blends. Mixing sharp cheddar with a bit of pepper jack can add a delightful kick to your casserole.
- Vegetable Boost: Chef Jamie Oliver often emphasizes the importance of incorporating vegetables. Adding sautéed onions, bell peppers, or even frozen peas can increase the nutritional value and add vibrant color to your dish.
- Make-Ahead Magic: According to chef Rachael Ray, you can prepare the casserole ahead of time and store it in the fridge for up to 24 hours before baking. This is a great time-saver for busy weeknights!
- Garnish for Flair: Chef Gordon Ramsay suggests finishing your casserole with a sprinkle of fresh herbs, like parsley or chives, right before serving. This not only adds a pop of color but also a fresh flavor that brightens the dish.
By incorporating these tips from culinary experts, you can make Dolly Parton’s 5-Ingredient Casserole even more delicious and tailored to your family’s taste. Happy cooking!
Once you’ve enjoyed the comforting goodness of Dolly Parton’s 5-Ingredient Casserole, you might find yourself with some delicious leftovers. Here’s how to store and reheat them properly to maintain that delightful flavor and texture:
Storing in the Fridge
To keep your casserole fresh, allow it to cool completely before storing. Transfer any leftovers to an airtight container or cover the casserole dish tightly with plastic wrap or aluminum foil. Properly stored, it will last in the refrigerator for up to 3 days.
Freezing for Later
If you want to save some for a later date, freezing is a great option! Here’s how:
- Let the casserole cool completely.
- Cut it into individual portions for easy reheating.
- Wrap each portion tightly in plastic wrap, then place them in a freezer-safe bag or container.
- Label with the date and freeze for up to 3 months.
Reheating Instructions
When you’re ready to enjoy your leftovers, here’s how to reheat them:
- In the Oven: Preheat your oven to 350°F (175°C). Place the casserole in an oven-safe dish, cover with foil, and heat for about 20-25 minutes, or until warmed through.
- In the Microwave: For a quicker option, place a portion on a microwave-safe plate. Cover with a microwave-safe lid or wrap, and heat on high for 2-3 minutes, checking for doneness.
By following these storing and reheating tips, you can enjoy the comforting flavors of Dolly Parton’s 5-Ingredient Casserole even after the first serving. Happy eating!
- Not Browning the Beef Properly: Skipping the browning step can lead to a less flavorful casserole. Take the time to brown the ground beef until it’s nicely caramelized for maximum taste.
- Using Overcooked Pasta: If you pre-cook the macaroni, it can become mushy during baking. Remember, the pasta should be uncooked when mixed into the casserole to achieve the perfect texture.
- Skipping the Greasing Step: Forgetting to grease your casserole dish can result in a sticky mess. Always use cooking spray or butter to ensure easy serving and cleanup.
- Not Allowing for Rest Time: Cutting into the casserole immediately after baking can cause it to fall apart. Let it rest for about 5-10 minutes before serving to allow the flavors to meld and the dish to set.
- Ignoring Seasoning: While the recipe is simple, don’t forget to season your beef with salt and pepper. A little seasoning goes a long way in enhancing the overall flavor of the casserole.
Q: Can I make Dolly Parton’s 5-Ingredient Casserole ahead of time?
Yes, you can prepare the casserole in advance and store it in the refrigerator for up to 24 hours before baking. This makes it a convenient option for busy weeknights!
Q: Is Dolly Parton’s 5-Ingredient Casserole suitable for freezing?
Yes, this casserole freezes well! Just make sure to cool it completely, portion it out, and wrap it tightly before placing it in the freezer.
Q: Can I substitute any ingredients in Dolly Parton’s 5-Ingredient Casserole?
It depends on your dietary preferences! You can swap ground beef for turkey or chicken, use different types of cheese, or even add vegetables for extra nutrition.
Q: How long does Dolly Parton’s 5-Ingredient Casserole last in the fridge?
Yes, when stored properly in an airtight container, it can last up to 3 days in the refrigerator, making it great for leftovers!
Q: Is Dolly Parton’s 5-Ingredient Casserole kid-friendly?
Yes, this casserole is a hit with kids! Its creamy texture and cheesy flavor make it appealing to even the pickiest eaters.
Dolly Parton’s 5-Ingredient Casserole is more than just a meal; it’s a celebration of simplicity and love. Each bite transports me back to cherished family moments, where laughter and warmth filled the air. I encourage you to try this recipe and make it your own, perhaps by adding your favorite veggies or spices. Cooking is all about creativity and connection, so I’d love to hear your thoughts! Have you made this casserole? What twists did you add? Please share your experiences in the comments below, and don’t forget to spread the love by sharing this recipe with friends and family!
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Dolly Parton’s 5-Ingredient Casserole
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Diet: Low Fat
Description
A simple and delicious casserole recipe by Dolly Parton that requires only five ingredients.
Ingredients
- 1 pound ground beef
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 cup uncooked macaroni
- 1 cup milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, brown the ground beef over medium heat.
- In a large bowl, combine the cooked beef, cream of mushroom soup, cheddar cheese, uncooked macaroni, and milk.
- Mix well and pour the mixture into a greased casserole dish.
- Bake in the preheated oven for 30-35 minutes, or until the macaroni is tender and the cheese is bubbly.
Notes
- Feel free to add vegetables for extra nutrition.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Dolly Parton’s 5-Ingredient Casserole, easy casserole recipe
