Description
Indulge in the delightful fusion of fresh strawberries and rich chocolate with this easy recipe for Chocolate Covered Strawberries.
Ingredients
- Fresh strawberries
- Chocolate chips (milk, dark, or white)
- Parchment paper
- Sprinkles (optional)
Instructions
- Wash and dry the strawberries completely.
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
- Dip each strawberry into the melted chocolate, covering it halfway or fully, depending on your preference.
- Place the dipped strawberries on parchment paper.
- Sprinkle with festive sprinkles while the chocolate is still wet if desired.
- Allow chocolate to set at room temperature or refrigerate for a quicker setting.
Notes
Use fresh strawberries and ensure they are completely dry for the best results.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 25mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg