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4th of July Caramel Pretzel Sandwiches


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  • Author: chef-emmy
  • Total Time: 25 minutes
  • Yield: 20 sandwiches 1x
  • Diet: Vegetarian

Description

Delectable 4th of July Caramel Pretzel Sandwiches that combine crunchy pretzels with sweet sea salt caramels, perfect for festive gatherings.


Ingredients

Scale
  • 1 bag of square Snaps pretzels
  • 2 bags of sea salt caramels
  • 1 bag of Sweet Tooth Fairy blue candy melts
  • Patriotic sprinkles


Instructions

  1. Lay out your pretzels on a parchment-lined baking sheet.
  2. Cut your caramels into thirds. Place one piece on a pretzel, then top it with another pretzel to make a sandwich.
  3. Melt your candy melts using the defrost setting on your microwave (half power). Melt for 2 minutes, then in 1-minute intervals, stirring until smooth.
  4. Dip each pretzel sandwich halfway into the melted candy, then place it back on the parchment paper.
  5. Sprinkle with patriotic sprinkles while the candy is still melted.
  6. Let them set, and enjoy your sweet-and-salty 4th of July treats.

Notes

For those with diabetes, consider using sugar-free alternatives like stevia, monk fruit, or allulose. Avoid honey or maple syrup.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 200
  • Sugar: 15g
  • Sodium: 250mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg