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Caprese Sandwich


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  • Author: chef-emmy
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful Caprese Sandwich brimming with fresh mozzarella, juicy tomatoes, and fragrant basil, celebrating simple, high-quality ingredients.


Ingredients

  • Fresh mozzarella cheese, sliced
  • Tomatoes, sliced
  • Fresh basil leaves
  • Balsamic glaze
  • Olive oil
  • Salt and pepper
  • Bread (ciabatta or sourdough)


Instructions

  1. Slice the bread of your choice in half.
  2. Layer the fresh mozzarella, tomato slices, and basil leaves on the bottom half of the bread.
  3. Drizzle with olive oil and balsamic glaze, then season with salt and pepper to taste.
  4. Top with the other half of the bread.
  5. Grill the sandwich on a panini press or skillet until the cheese is melty and the bread is golden, if desired.
  6. Cut in half and serve.

Notes

For those watching their sugar intake, consider using sugar substitutes like stevia or monk fruit.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Sandwich
  • Method: Grilling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 25mg