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Broccoli Bacon Cheddar Chicken


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  • Author: chef-emmy
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free Option

Description

A comforting dish featuring tender chicken, crunchy broccoli, crispy bacon, and melted cheese, perfect for family dinners.


Ingredients

Scale
  • 1 tbsp olive oil
  • 2 large chicken breasts
  • Salt and black pepper (to taste)
  • 1 tbsp Italian seasoning
  • 2 cups broccoli florets (blanched, chopped)
  • 6 strips bacon (cooked, chopped)
  • ⅓ cup mozzarella cheese (shredded)
  • 1 cup cheddar cheese (shredded)


Instructions

  1. Preheat the oven to 400°F.
  2. Grease a casserole dish with olive oil.
  3. Take the chicken breasts and slice them in half horizontally.
  4. Place chicken breasts on the bottom of the casserole, season with salt and black pepper, and sprinkle with Italian seasoning.
  5. Cover with chopped broccoli, bacon, mozzarella cheese, and cheddar cheese.
  6. Bake in the oven, uncovered, for 20-25 minutes until the chicken has cooked through completely.

Notes

For an extra kick, try different cheese combinations or add herbs like parsley or basil.

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: main course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 32g
  • Cholesterol: 90mg