Description
Discover the Irresistibly Festive Treat Everyone Will Love!
Ingredients
Scale
- 1 package Golden Oreo cookies
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- Sprinkles for decoration
Instructions
- Crush the Golden Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, combine the crushed cookies with softened cream cheese until well blended.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill the balls in the refrigerator for about 30 minutes.
- Melt the white chocolate chips in a microwave-safe bowl, stirring until smooth.
- Dip each chilled ball into the melted white chocolate, ensuring they are fully coated.
- Place the chocolate-coated balls back on the baking sheet and immediately sprinkle with festive decorations.
- Allow the chocolate to set before serving.
Equipment
Food Processor 14 Cup Capacity
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Sheet Pan Baking Tray Stainless Steel
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- For a fun twist, try adding peppermint extract to the cream cheese mixture.
- Store the Oreo balls in an airtight container in the refrigerator for up to a week.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg