Description
A delightful and refreshing dessert featuring layers of whipped mascarpone and fresh berries, perfect for summer gatherings.
Ingredients
Scale
- 2 cups of mixed berries (strawberries, blueberries, raspberries)
- 1 cup of heavy cream
- 1 cup of mascarpone cheese
- 1/4 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1 package of graham crackers
- Fresh mint leaves for garnish (optional)
Instructions
- Whip the heavy cream, mascarpone cheese, powdered sugar, and vanilla extract until soft peaks form.
- Layer graham crackers at the bottom of a baking dish.
- Spread a layer of the whipped cream mixture over the graham crackers, then add a layer of mixed berries.
- Repeat the layers until you’ve used up all the ingredients, finishing with the whipped cream on top.
- Refrigerate for at least 240 minutes or overnight to allow it to set.
- Serve chilled, garnished with fresh mint leaves if desired.
Notes
For sugar-free alternatives, consider using stevia, monk fruit, or allulose. Avoid honey or maple syrup.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 15g
- Sodium: 80mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg