Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Almond Flour Sugar Cookie Bars

Almond Flour Sugar Cookie Bars: Discover the Easy Recipe for Irresistible Sweetness!


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Kelly
  • Total Time: 35 minutes
  • Yield: 16 bars 1x
  • Diet: Gluten Free

Description

Discover the Easy Recipe for Irresistible Sweetness!


Ingredients

Scale
  • 2 cups almond flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, sugar, baking powder, and salt.
  3. Add softened butter, egg, and vanilla extract to the dry ingredients and mix until well combined.
  4. Spread the dough evenly in a greased baking pan.
  5. Bake for 20-25 minutes or until the edges are golden brown.
  6. Allow to cool before cutting into bars.

Notes

  • Store in an airtight container for up to a week.
  • These bars can be topped with frosting for extra sweetness.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 150
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg