Description
Delight in the sweet, juicy flavor of caramelized Air Fryer Peaches, perfect for a quick and healthy dessert.
Ingredients
Scale
- 2 Fresh Peaches
- 1 tablespoon Olive oil
- 1/2 teaspoon Cinnamon
- 1 tablespoon Sugar
- Vanilla ice cream (optional)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Cut the peaches in half and remove the pits.
- Brush the peach halves with olive oil and sprinkle with cinnamon and sugar.
- Place the peaches in the air fryer basket, cut side up.
- Cook for 8-10 minutes until soft and caramelized.
- Serve warm, optionally with a scoop of vanilla ice cream.
Notes
For a diabetes-friendly version, consider using sugar substitutes like stevia or monk fruit.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: Southern
Nutrition
- Serving Size: 1 peach half
- Calories: 180
- Sugar: 12g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg