Description
Experience the vibrant flavors of Peru with this delicious Yellow Churu Chicken, featuring aji amarillo sauce and fresh ingredients for a wholesome meal.
Ingredients
Scale
- 4 pieces Chicken
- 1 cup Aji amarillo sauce
- 4 cloves Garlic, minced
- 1 Onion, chopped
- 1/4 cup Cilantro, chopped
- Juice of 1 Lime
- 2 cups Rice or quinoa
- 1 Avocado, sliced
- 2 cups Salad greens
Instructions
- Sauté garlic and onion until fragrant.
- Add chicken and cook until browned.
- Stir in aji amarillo sauce, lime juice, and cilantro, simmering until the chicken is cooked through.
- Serve over rice or quinoa with avocado and salad on the side.
Notes
For added flavor, marinate the chicken in aji amarillo sauce for 30 minutes prior to cooking. Adjust the spiciness of the dish based on your taste preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: main course
- Method: Sautéing
- Cuisine: Peruvian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 90mg