Description
Delight your loved ones with these easy and adorable Valentine’s Day Oreo Pops, perfect for sharing or gifting.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 package of white chocolate or candy melts
- Sprinkles (heart-shaped or red/pink)
- Wooden sticks or lollipop sticks
Instructions
- Crush the Oreo cookies into fine crumbs.
- Melt the white chocolate or candy melts according to package instructions.
- Mix the crushed Oreos with the melted chocolate until well combined.
- Form small balls of the mixture and insert a stick into each ball.
- Chill the pops in the refrigerator until firm.
- Dip each pop into the remaining melted chocolate and coat with sprinkles.
- Allow the pops to set on a parchment-lined tray.
Notes
- For a fun twist, add food coloring to the melted chocolate.
- Store the pops in an airtight container for up to a week.
- These pops can be customized with different types of chocolate and decorations.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg