Description
A delicious and hearty dish featuring chicken smothered in creamy jack cheese, inspired by Texas Roadhouse.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup shredded jack cheese
- 1/2 cup diced green peppers
- 1/2 cup diced onions
- 1/4 cup butter
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with garlic powder, salt, and pepper.
- In a skillet, melt the butter over medium heat and sauté the onions and green peppers until soft.
- In a baking dish, place the seasoned chicken breasts and top with the sautéed vegetables.
- Sprinkle shredded jack cheese over the chicken and vegetables.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- Remove from the oven and let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in your favorite seasoning for a few hours before cooking.
- Serve with a side of mashed potatoes or a fresh salad.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg