Description
Discover the Perfect Bite-Sized Delight for Your Next Gathering!
Ingredients
Scale
- 1 bag of frozen tater tots
- 1 cup shredded cheese (cheddar or your choice)
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
- 1/2 cup sour cream
- 1/4 cup ranch dressing
Instructions
- Preheat your oven to 425°F (220°C).
- Arrange the frozen tater tots on a baking sheet and bake for 20-25 minutes until golden brown and crispy.
- Remove the tater tots from the oven and let them cool slightly.
- Using the back of a spoon, create a small indentation in the center of each tater tot.
- Fill each indentation with shredded cheese, crumbled bacon, and chopped green onions.
- Return to the oven and bake for an additional 5-7 minutes until the cheese is melted.
- Serve warm with sour cream and ranch dressing on the side.
Notes
- Feel free to customize the toppings based on your preferences.
- These can be made ahead of time and reheated before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg