Description
A delicious and easy recipe for Tasty Rotisserie Chicken Tostadas that combines effortless flavor with fun.
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 8 tostada shells
- 1 cup refried beans
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese (cheddar or Mexican blend)
- 1/4 cup sour cream
- 1/4 cup salsa
- 1 avocado, sliced
- Fresh cilantro for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- Spread a layer of refried beans on each tostada shell.
- Top the beans with shredded rotisserie chicken.
- Place the tostadas on a baking sheet and bake for 10 minutes until heated through.
- Remove from the oven and add shredded lettuce, diced tomatoes, and cheese on top.
- Drizzle with sour cream and salsa.
- Garnish with avocado slices and fresh cilantro.
- Serve immediately and enjoy!
Notes
- Feel free to customize toppings based on your preferences.
- These tostadas can be made ahead of time; just assemble and bake when ready to serve.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 tostada
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Tasty Rotisserie Chicken Tostadas