Description
A stunning dessert that showcases fresh strawberries with a creamy mascarpone filling, perfect for summer gatherings.
Ingredients
Scale
- 1 pre-made tart shell
- 2 cups fresh strawberries, sliced
- 1 cup mascarpone cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Fresh mint leaves (for garnish)
Instructions
- Preheat the oven if necessary for the tart shell.
- Combine mascarpone cheese, powdered sugar, and vanilla extract in a mixing bowl, mixing until smooth.
- Spread the mascarpone mixture evenly over the pre-made tart shell.
- Arrange the sliced strawberries on top in a rose pattern.
- Garnish with fresh mint leaves.
- Chill for at least 30 minutes before serving. Enjoy this delicious dessert!
Notes
Opt for organic strawberries for richer flavor. Experiment with flavors by adding lemon zest or infusing the cream with vanilla bean.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: French
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg