Description
Discover the Sweet Secret Behind This Irresistible Treat!
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup strawberry jam
- 1 cup chocolate kisses, unwrapped
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter and powdered sugar until light and fluffy.
- Add the vanilla extract and mix well.
- Gradually add the flour and salt, mixing until just combined.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Make a small indentation in the center of each ball using your thumb.
- Fill each indentation with a teaspoon of strawberry jam.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Remove from the oven and immediately press a chocolate kiss into the center of each cookie.
- Allow to cool before serving.
Notes
- For a twist, try using different flavors of jam.
- Store cookies in an airtight container for up to a week.
- These cookies are perfect for holiday gatherings or as a sweet treat any time of year.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg