Description
Indulge in a Heavenly Dessert that’ll Delight Your Taste Buds!
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
Instructions
- In a mixing bowl, combine the graham cracker crumbs and melted butter, then press the mixture into the bottom of a serving dish.
- In another bowl, whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Layer half of the whipped cream over the graham cracker crust.
- Add a layer of sliced strawberries on top of the whipped cream.
- Repeat the layers with the remaining whipped cream and strawberries.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For added flavor, consider adding a splash of lemon juice to the strawberries.
- This dessert can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 60mg