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Starbucks-Style Iced Coffee Drinks


  • Author: Kelly Merritt
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Learn how to make delicious Starbucks-style iced coffee drinks right in your own kitchen.


Ingredients

Scale
  • 1 cup brewed coffee
  • 1 cup ice
  • 2 tablespoons milk or cream
  • 2 tablespoons flavored syrup (vanilla, caramel, etc.)
  • Whipped cream (optional)

Instructions

  1. Brew a strong cup of coffee and let it cool.
  2. Fill a glass with ice.
  3. Pour the cooled coffee over the ice.
  4. Add milk or cream to your taste.
  5. Stir in flavored syrup.
  6. Top with whipped cream if desired.

Notes

  • For a stronger flavor, use cold brew coffee.
  • Experiment with different flavored syrups to find your favorite.
  • Adjust the amount of milk or cream based on your preference.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Brewed
  • Cuisine: American

Nutrition

  • Serving Size: 1 drink
  • Calories: 150
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Starbucks-Style Iced Coffee Drinks