Description
A festive and delicious treat perfect for celebrating St. Patrick’s Day.
Ingredients
Scale
- 2 cups of vanilla pudding
- 1 cup of green food coloring
- 1 cup of crushed Oreos
- Whipped cream for topping
- Chocolate coins for decoration
Instructions
- Prepare the vanilla pudding according to package instructions.
- Add green food coloring to the pudding and mix until well combined.
- In serving cups, layer the green pudding and crushed Oreos.
- Top with whipped cream and place chocolate coins on top for decoration.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Adjust the amount of food coloring to achieve your desired shade of green.
- For a fun twist, add sprinkles on top of the whipped cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Irish
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg