Description
A refreshing cocktail celebrating spring with elderflower liqueur, gin, and lemon juice, garnished with edible flowers.
Ingredients
Scale
- 2 oz elderflower liqueur
- 1 oz gin
- 1 oz lemon juice
- 3 oz sparkling water
- Edible flowers for garnish
Instructions
- Combine elderflower liqueur, gin, and lemon juice in a shaker.
- Fill with ice and shake well.
- Strain into a glass filled with ice.
- Top with sparkling water and stir gently.
- Garnish with edible flowers before serving.
Notes
For a non-alcoholic version, omit gin and use extra sparkling water or flavored soda.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No Cooking
- Cuisine: European
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg