Description
A vibrant and fresh salsa made with ripe tomatoes, jalapeños, and cilantro, perfect for adding flavor to any meal.
Ingredients
Scale
- 4 ripe tomatoes, chopped
- 1 small onion, finely chopped
- 2 jalapeños, seeded and minced
- 1/4 cup fresh cilantro, chopped
- 2 green onions, chopped
- 2 cloves garlic, minced
- Juice of 1 lime
- Salt to taste
Instructions
- Combine the chopped tomatoes, onion, jalapeños, cilantro, green onions, and garlic in a mixing bowl.
- Squeeze the juice of one lime over the mixture.
- Season with salt to taste.
- Mix everything well until combined.
- Let it sit for 10-15 minutes to allow the flavors to meld.
- Serve with tortilla chips or as a topping for tacos and other dishes.
Notes
For a fresher taste, let the salsa chill in the refrigerator before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 4g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg