Description
A fun and festive recipe for making edible reindeer food that sparkles and delights Santa’s helpers.
Ingredients
Scale
- 1 cup oats
- 1/2 cup sugar
- 1/2 cup edible glitter
- 1/4 cup sprinkles
Instructions
- In a large bowl, combine the oats and sugar.
- Add the edible glitter and sprinkles to the mixture.
- Stir well until all ingredients are evenly mixed.
- Spread the reindeer food on a baking sheet to dry for a few hours.
- Package the reindeer food in festive bags or jars for gifting.
Notes
- Make sure to use edible glitter that is safe for consumption.
- This recipe can be easily doubled for larger batches.
- Store in a cool, dry place to keep the sparkle intact.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Reindeer Food