Description
A vibrant and flavorful blend of pineapple, grilled chicken, and savory rice, perfect for quick dinners.
Ingredients
Scale
Instructions
- Combine in a large bowl the cooked rice, grilled chicken, pineapple chunks, and bell pepper.
- Whisk together in a small bowl the soy sauce, honey, sesame oil, salt, and pepper.
- Pour the sauce over the rice mixture and toss until everything is well coated.
- Serve in bowls, garnished with chopped green onions.
Notes
For sugar substitutes, consider using stevia, monk fruit, or allulose. Avoid honey to maintain a low blood sugar level.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: main course
- Method: Stir-frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
