Description
A delightful and easy recipe for Pigs In A Blanket that will impress your guests at any gathering.
Ingredients
Scale
- 1 package of cocktail sausages
- 1 package of crescent roll dough
- 1 tablespoon of mustard (optional)
- 1 tablespoon of poppy seeds (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough and separate it into triangles.
- Place a cocktail sausage at the wide end of each triangle.
- Roll the dough around the sausage, starting from the wide end.
- Place the rolled sausages on a baking sheet lined with parchment paper.
- Brush with mustard and sprinkle with poppy seeds if desired.
- Bake for 12-15 minutes or until golden brown.
- Serve warm with your favorite dipping sauces.
Notes
- For a spicy kick, use jalapeño or cheese-filled sausages.
- These can be made ahead of time and frozen before baking.
- Experiment with different types of dough for unique flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pig in a blanket
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg