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Paula Deen’s 5-Minute Chocolate Pecan Fudge

Paula Deen’s 5-Minute Chocolate Pecan Fudge: Discover the Joy of Whipping Up This Irresistible Treat!


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  • Author: Kelly
  • Total Time: 2 hours 6 minutes
  • Yield: 16 squares 1x
  • Diet: Vegetarian

Description

Discover the joy of whipping up this irresistible treat in just five minutes!


Ingredients

Scale
  • 1 cup semisweet chocolate chips
  • 1 cup sweetened condensed milk
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract


Instructions

  1. In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk.
  2. Microwave on high for 1 minute, then stir until smooth.
  3. Add the chopped pecans and vanilla extract, mixing well.
  4. Pour the mixture into a greased 8-inch square pan.
  5. Refrigerate for at least 2 hours until set.
  6. Cut into squares and serve.

Notes

  • Make sure to use a microwave-safe bowl for melting the chocolate.
  • For a richer flavor, you can add a pinch of salt.
  • Store leftovers in an airtight container in the refrigerator.
  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 15g
  • Sodium: 30mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg