Description
Unleash your game day spirit with these irresistibly easy treats!
Ingredients
Scale
- 1 package Oreo cookies (about 36 cookies)
- 8 oz cream cheese, softened
- 1 cup chocolate chips (milk or dark)
- 1 cup white chocolate chips
- Green and white sprinkles for decoration
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor.
- In a mixing bowl, combine the crushed Oreos with softened cream cheese until well blended.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Chill the truffles in the refrigerator for about 30 minutes to firm up.
- Melt the chocolate chips in a microwave-safe bowl, stirring until smooth.
- Dip each truffle into the melted chocolate, allowing excess to drip off.
- Place the dipped truffles back on the parchment paper and let them set.
- Melt the white chocolate chips and drizzle over the truffles to create a football design.
- Sprinkle with green and white sprinkles for decoration.
- Allow the truffles to set completely before serving.
Notes
- For a fun twist, try using different flavored Oreos.
- Store leftovers in an airtight container in the refrigerator.
- These truffles can be made a day in advance.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg