Description
A delicious and easy-to-make Oreo Dump Cake that combines the rich flavors of Oreos with a simple cake mix for a delightful dessert.
Ingredients
Scale
- 1 package of Oreo cookies (about 15-20 cookies)
- 1 box of chocolate cake mix
- 1 cup of butter, melted
- 2 cups of milk
- 1 cup of chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Crush the Oreo cookies and spread them evenly in the bottom of a greased 9×13 inch baking dish.
- In a bowl, mix the chocolate cake mix with the melted butter and milk until well combined.
- Pour the cake batter over the crushed Oreos in the baking dish.
- If desired, sprinkle chocolate chips on top of the batter.
- Bake in the preheated oven for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let it cool for a few minutes before serving.
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Equipment
Food Processor 14 Cup Capacity
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Sheet Pan Baking Tray Stainless Steel
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- Serve warm with whipped cream or ice cream for an extra treat.
- Store leftovers in an airtight container in the refrigerator.
- This recipe can be customized with different flavors of cake mix or add-ins.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg